我們用英語作文，如何把我們對于中國的飲食文化與美國的差別表達(dá)出來？下面是學(xué)習(xí)啦小編給大家整理的中美飲食文化差異的英語寫作范文，供大家參閱!

　　中國美國飲食文化差異的英語作文篇1

　　"food is the heaven to the human". Since human beings appeared on the earth millions years ago, we have had food everyday to satisfy the need of energy. Because of the influence of religion, climate, and region, different countries have different dietary cultures.

　　China, which has a history longer than five thousand years, is one of the biggest countries in the world, and the United States is the super country that has a great influence to the whole world. We study these differences and then find out the points that can be digested, in order to facilitate the communication about cultures between China and the United States. By the analysis of the differences between Chinese and American dietary cultures, we can comprehend the respective cultural traditions of China and the west and we can also improve and create the new culture of China. In my paper, I would like to discuss the difference of food between the two countries.

　　中國美國飲食文化差異的英語作文篇2

　　Hello , everyone we are very proud to introduce our topic . my name is huangxiaolong ,he is jiangzhihui ,he is lihuan .let’s begin. Our topic is Differences Between Chinese And Western Food. cultural differences between East and West created a difference in food culture。 Here a brief talk from the differences between Eastern and Western food culture from the following 6 areas first Comparison of Chinese-American cuisine

　　second :The concept of two different diets

　　third :objects of Chinese and American food

　　fourth：Table manners

　　fifth：Holiday food

　　Sixth:influence

　　first Comparison of Chinese-American cuisine

　　Chinese food is divided into eight major culinary，each culinary named of its province they are Shandong ,Jiangsu ,anhui ,Zhejiang ,Fujian ,Cantonese ,hunan and Sichuan. Each have different characteristics. The U.S. Food divided into eastern, South , west and Islands. West is California cuisine(加州菜)and Asian fusion cuisine

　　South is texmex cuisine德州菜, louisiana cuisine路易斯安那菜,florbbean cuisine 佛州菜East is New England cuisine, New York

　　cuisine. And Islands is hawaii—Polynesian cuisine Polynesian cuisine. second The concept of two different diets

　　Because of the difference in Chinese and Western philosophy, Western diet is more emphasis on science and tends to rational diet, nutritional balance. Their foods contain calories, protein, vitamins and so on. In addition to health, however, they are monotonous單調(diào)的 and bland乏味的.Chinese people always regard the tasty of food as the primary purpose of eating. When people praise the delicious food, they like to say color, aroma香 and taste.

　　third :objects of Chinese and American food

　　From eating the contents， Chinese people eat vegetables every day, much more than Americans，Although Americans eat a lot of protein everyday, However, they

　　little fiber, Therefore, the stomach function affected by eating too system prevalence of digestive and cancer rates were much higher than China; Chinese people like coarse grains, while Americans prefer refined grains 。 In fact, coarse grains contain more nutrients than refined grains; Chinese people love to eat vegetable oil, Americans like to use animal oil to cooking which contain high cholesterol,

　　fourth：Table manners

　　Chinese Table Manners has a long history .

　　According to the records of documents , Zhou Dynasty had already formed a quite perfect system of table etiquette.

　　Confucius , who was once responsible for the libation, spoke highly of the table etiquette as a mark of a country’s civilization.

　　During Qing Dynasty, the introduction of western food brought its table manner into China and had an influence on what later became our modern table manners.

　　1.The guest of honor is always seated to the right of the host; the next in line will sit on his left.

　　2.Guests should be seated after the host's invitation, and it is discourteous to seat guests at the place where the dishes are served.

　　3. The most important guest( the oldest, the most respectful, etc.) will sit facing the door.

　　4. After the most important guest sit down, others take their seats.

　　5.Please take your seat from the left side.

　　6. The dinner will not begin until everyone is seated even if someone is late.

　　fifth：Holiday food

　　蔣： Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food they eat on this special day. In Northern China, people usually eat Jiao Zi(or dumpling) which is shaped like a crescent ['kresənt]

　　新月 moon.

　　Everyone will eat moon cakes during the Mid-Autumn Festival. Moon cake is the most traditional and important food in this holiday. It is round in shape, signifying family reunions and best wishes. That's why people in China buy and send moon cakes on Mid-Autumn Festival.

　　Thanksgiving Day, currently celebrated on the fourth Thursday in November, has been an annual tradition in the United States since 1863. The event that Americans call the first Thanksgiving was celebrated to give thanks to God for helping the ['pilɡrim]清教徒of 普利茅斯殖民地with a good harvest. The first Thanksgiving feast lasted three days providing enough food for 53 pilgrims and 90 Easter eggs are a symbol of the most important food, which means the beginning of life and continuity.

　　Sixth: influence

　　Chinese people's body feature is Small , thin, narrow shoulders , short legs and character of plants.

　　American body feature is Tall, long legs, broad shoulders ,muscular development and animal character.

　　That’s all，thanks for your attention.

　　中國美國飲食文化差異的英語作文篇3

　　Food Culture

　　Generally speaking, we Chinese think food is very important to man. People often associate food with important holidays and the chance to meet distinguished guests. The Chinese food not only is very delicious and tasty but also very pleasing to your senses and many of dishes have very beautiful and fancy names. The Chinese have the food culture of our own which are quite different from westerners. In the west, people pay more attention to the nutrition of food rather than the looks of it. The cuisine and table manners are quite different from ours in a great extent. Greeting by Asking Your Meal in China

　　It is a very common practice we Chinese people say "Have you had your meal?" when they meet each other around the time before or after meals. Sometimes they even ask this question everywhere even in toilets. In fact, it is a kind of greeting to communicate with each other. But foreigners cannot understand that because they think why you ask me this. They tend to think you want to invite me to dinner or I am not rich enough to feed myself regularly but that is my business not yours. Chinese think food is very important and essential to people so it shows some care and concern about you.

　　Everything is eatable in China

　　It seems that we eat everything and everything can be eatable in Chinese food, whether it comes from land or from the sky or from the sea or whether it is wild or domestic or whether it is inside or outside. Foreigners cannot imagine we eat the food like snakes, dogs and even frogs. When we sell the meat from the animal and poultry, we normally sell it as a whole or cut it from the whole body. I know a woman American teacher didn't want to buy and eat pork when she first came to China because she saw the meat cut from a certain part of the pig. In English, we know the animals and their meat are used different words because the words of the meat from animals originally come from French and they are used by upper class while the words of animals are Anglo Saxon, which are used by the farmer of lower class. So there are pig and pork, sheep and mutton and cattle and beef in English but it is not the case in Chinese.

　　Name of Dishes is Implicit in Chinese Food

　　Very often it puzzles foreigners a lot that we ask and talk so much when we order our food in the restaurant. One reason is we ask what the food or the dish is and try to clarify it because you sometimes never know what the food is just according the name of the food until it is put on your table in the restaurant just. Sometimes the food is very simple but the name is very obscure. For example one of the dishes is called "Ants Climbing the Trees." But the food is simple potato noodles and bits of meat in it, while most of western food has a simple and clear name and you know what it is when you hear the name. For instance, there is a traditional food call "fish and chips" in the UK. You see it is very obvious it is fried fish and potato chips. The reason for this in China is on the one hand to try to tell you the way it cooks such as cook, fry, grill and broil in the name and on the other it has beautiful good names so that you have a good imagination and association to let you have a good appetite.

　　Too Much Food to Eat at meals

　　We Chinese think it very disgraceful if we don't cook the food enough for the guests so we normally cook more food than guests eat. If you finish your food at meal, the host and hostess usually add more and more food in your dish or bowl without asking you whether you want it or not so as to show they are polite to the guests. They will keep saying, "eat more" and in English

　　we have the expression "help yourself". Westerners never force you to eat more. If you stop eating, they tend to think you are full. So sometime foreigners feel very helpless when the host and hostess to put more food in their dishes and bowls and they can do nothing but eat more and more until they are completely full. So some foreigners learn to know they always leave some food in their bowls or dishes in order to avoid more food to be added when are invited to dinner in Chinese family. That is the differences in food culture between China and the West.

　　Tableware Is Simple in Chinese Meals

　　Generally speaking, we don't use much tableware when we have our meal in China. Mainly we have bowl, dishes, chopsticks and spoons, which we don't use very often. In serving English meals, they use so much tableware with different kinds and sizes. The Chinese do not know how to use them properly when they are invited to dinner in English family. For example there are different kinds of names for glasses in English, such as wine glass, cherry glass, brandy glass, beer glass, snifter glass, champion flute and high bowl. You can see tableware also show the food culture of different countries.

　　Food is Most Important in China

　　As the saying goes "food is the essentials to people" and "Man is iron and food is steel." You can see Chinese think food it very important. One reason is China has big population so food is the first problem that faces us. Most of people are not well off now. That is why the government is very much concerned about the food problem, which we call it "vegetable basket projects." We first make people have enough food and then make them feed well. One the other food shows a kind of hospitality and sincerity. The more and better food you offer to your friends and relatives. The more generous and hospitable you are. In Chinese mind, we say food is important because we also use food as a way to solve problems. People often say no matter how poor a company is, it has the money to treat people guests because they can solve many problems when they are talking and exchanging ideas with each other at meals. In the west countries, they don't normally talk about business at meals and also they think it is a waste of money and time if more food and very expensive food are ordered for dinner. But we Chinese think it is an honor to treat quests in this way.

　　Chinese food is well-known in the world and the Chinese food culture is not all the same with that in the west countries. We cannot say it is right or wrong and it reflects the practice, custom and conventions of the peoples.

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